
Epcot Food and Wine Festival Outdoor Kitchens for 2021
The Epcot International Food and Wine Festival released its outdoor kitchen menus and I can’t wait to share with you the new festival booths and returning favorites for 2021!
Food & Wine Festival Outdoor Kitchens
This year there will be 2 phases of the Outdoor Kitchen menu. Phase 1 runs from July 15th through September 30th. Phase 2 will begin on October 1st along with the 50th anniversary festivities.
Full video:
The Noodle Exchange NEW!
Food Options:
~ Traditional Spicy Vietnamese Beef Pho with Shaved Beef, Enoki Mushrooms, and Thai Basil
~ Char Siu Pork Udon with Enoki Mushrooms, Bok Choy, and Soy Pickled Egg
~ Shrimp and Coconut Curry Rice Noodles with Shiitake Mushrooms and Thai Basil
~ Tofu Pho with Enoki Mushrooms and Thai Basil
Drink Options:
~ Playalinda Brewing Company Yaupon Brothers Green Tea Pale Ale, Titusville, FL
~ A to Z Riesling, Oregon
Brew-Wing at the Epcot Experience NEW!
Food Options:
~ Garlic-Parmesan Wings with Celery and Ranch
~ Barbecue Wings with Celery and Ranch
~ Traditional Buffalo Wings with Celery and Ranch
~ Teriyaki-Sesame Wings with Celery and Ranch
~ Mango-Habanero Wings with Celery and Ranch
~ Cheese Flatbread
~ Pepperoni Flatbread
Drink Options:
~ Ivanhoe Park Brewing Company Pineapple Vibes Blonde Ale, Orlando, FL
~ Central 28 Beer Company Groveland Road Blood Orange IPA, DeBary, FL
~ Wicked Weed Brewing Watermelon Dragonfruit Session Sour, Asheville, NC
~ Bold Rock Honeycrisp Hard Cider, Nellysford, VA
~ Starcut Ciders Magpie Hard Cider, Bellaire, MI
~ Blake’s Hard Cider Co. Apple Lantern Roasted Pumpkin, Armada, MI
~ Beer Flight
~ Cider Flight
Rotunda Bistro NEW!
Food Options:
~ Chilled Smoked Shrimp Salad
~ Wild Mushroom and Truffle Tart with Gruyère and Crème Fraîche
~ Chilled Crab and Avocado Parfait with Caviar
Drink Options:
~ Domaine Carneros Cuvée Brut Rosé, California
The Swanky Saucy Swine NEW!
Food Options:
~ Crispy Barbecue Pork Rinds with Pimento Cheese
~ Roasted Porchetta with Pork-fat Roasted Rosemary Potatoes and Lemon-Parsley Salsa Verde
~ Soy-glazed Sticky Ribs with Green Onions and Peanuts
~ Crispy Pig Ear Salad with Fire Roasted Tomatillo Sauce, Pickled Red Onions, Queso Fresco, Roasted Corn Salsa and Avocado Cream
Drink Options:
~ Parish Brewing Co. SIPS Pinot Noir Black Currant Sour, Broussard, LA
~ Rombauer Zinfandel, California
~ Bourbon Bloody Mary with Labrot & Graham Woodford Reserve Bourbon Whiskey
Tangierine Café: Flavors of the Medina NEW!
Food Options:
~ Fried Falafel Pita with Tahini Sauce
~ Grilled Kebabs with Couscous, Tomato-Onion Salad and Garlic Aïoli
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- Lemon-Garlic Chicken
- Moroccan Spiced Lamb
- Harissa-marinated Beef Tenderloin Tips
~ Stone-baked Moroccan Bread with Hummus, Zaalouk and Zhoug Dips
~Pistachio Cake with Cinnamon Pastry Cream and Candied Walnuts
Drink Options:
~ Fresh Orange Juice (non-alcoholic)
~ Fresh Blood Orange Juice (non-alcoholic)
~ 3 Daughters Brewing Fig Hard Cider, St. Petersburg, FL
~ Bold Rock Ginger Turmeric Hard Cider, Nellysford, VA
~ Woodchuck Cinnamon Nutmeg Hard Cider, Middlebury, VT
~ Fig Cocktail with White-Cranberry Juice and Fig Vodka
~ Cider Flight
~ CORKCICLE® Classic Tumbler
The Donut Box
Food Options:~ Candy Jar Donut made with M&M’S®, SNICKERS,® and TWIX®
~ Sriracha-glazed Donut
~ Chef’s Donut of the Day
~ The Donut Box: Pack of the 4 Daily Donuts
~ Crispy Chicken on a Sriracha-glazed Donut
Drink Options:
~ Strawberry Smoothie (non-alcoholic)
~ Left Hand Brewing Bittersweet Imperial Coffee Milk Stout, Longmont, CO
~ Black and White Coffee Cocktail
~ CORKCICLE® Classic Tumbler
Appleseed Orchard
Food Options:
~ Apple Crumble Tart
~ Apple Chips
Drink Options:
~ Frozen Apple Pie (non-alcoholic)
~ Cinnamon Apple Cider (non-alcoholic)
~ Collective Arts Brewing Circling the Sun Hard Cider, Ontario, Canada
~ Original Sin Hard Cider McIntosh, New York, NY
~ Blake’s Hard Cider Saint Chéri Bourbon Barrel Aged Cherry, Armada, MI
~ Big Storm Brewing Co. Apple Blonde Ale, Clearwater, FL
~ 3 Daughters Brewing Apple Pecan Brown Ale, St. Petersburg, FL
~ Ivanhoe Park Brewing Company Apple-y Ever After Green Apple Sour Ale, Orlando, FL
~ Apple Blossom Sky: Fanta® Apple, Ginger Beer, Floodwall Apple Brandy, Maple Syrup, and Mini Marshmallows
~ CORKCICLE® Classic Tumbler
~ Beer Flight
~ Cider Flight
Flavors from Fire Hosted by The NFL on ESPN
Food Options:
~ The Corned Beef Corner Route: Smoked Corned Beef with Crispy Potatoes, Cheese Curds, Pickled Onions and Beer-Cheese Fondue
~ The Chimichurri-up Offense: Charred Chimichurri Steak on a Smoked Corn Cake with Pickled Vegetable Slaw and Cilantro Aïoli
~ The S’mores Whoopie Pie-lon: Smoked Chocolate Cake, Graham Cracker, Marshmallow, Chocolate Ganache and Candied Bacon
Drink Options:
~ Saugatuck Brewing Company Bonfire Beer, Douglas, MI
~ Four Virtues Bourbon Barrel Zinfandel, California
~ Swine Brine featuring Jim Beam Bourbon
Earth Eats located in Future World West
Food Options:
~ The Impossible™ Burger Slider with Wasabi Cream and Spicy Slaw on a Sesame Seed Bun
~ Impossible™ Three-Bean Chili
Drink Options:
~ Spiced Apple Twinings of London® Chai Tea (non-alcoholic)
~ Stephen Vincent Pinot Noir, California
~ Spiced Apple Twinings of London® Chai Tea with Whiskey
Austrailia located in Showcase Plaza
Food Options:
~ Grilled Sweet and Spicy Bush Berry Shrimp with Pineapple, Pepper, Onion and Snap Peas
~ Roasted Lamb Chop with Sweet Potato Purée, Bush Berry Pea Salad and Pistachio-Pomegranate Gremolata
~ Deconstructed Pavlova with Pastry Cream, Citrus-macerated Berries and Lemon Myrtle Meringue
Drink Options:
~ Coopers Brewery Original Pale Ale
~ Cape Mentelle Sauvignon Blanc Semillon
~ Robert Oatley Chardonnay
- Château Tanunda Grand Barossa Cabernet Sauvignon
~ Wine Flight
Hawai’i located in Showcase Plaza
Food Options:
~ Kalua Pork Slider with Sweet and Sour DOLE® Pineapple Chutney and Spicy Mayonnaise
~ Tuna Poke with Eel Sauce, Spicy Mayonnaise and Crispy Shrimp Chips
~ Teriyaki-glazed SPAM® Hash with Potatoes, Peppers, Onions and Spicy Mayonnaise
~ Passion Fruit Cheesecake with Toasted Macadamia Nuts
Drink Options:
~ Kona Brewing Co. Hanalei Island IPA, Kailua-Kona, HI
~ Florida Orange Groves Sparkling Pineapple Wine, St. Petersburg, FL
~ AULANI Sunrise: Vodka, DOLE® Pineapple Juice, and Grenadine
Greece located in Showcase Plaza
Food Options:
~ Spanakopita
~ Griddled Cheese with Pistachios and Honey
~ Lamb Moussaka
Drink Options:
~ Mylonas Assyrtiko
~ White Wine
~ Skouras Zoe Rosé
~ Kir-Yianni Naoussa Xinomavro Dry Red
~ Wine Flight
Mexico located in World Showcase
Food Options:
~ Chilaquiles con Chorizo: Crispy Corn Tortillas tossed in Salsa Verde and Monterey Jack Cheese topped with Crema Mexicana, Queso Cotija, Pickled Onions and Ground Chorizo
~ Taco de Ribeye: Shaved Ribeye, Red Onions, and Poblano Peppers on a Corn Tortilla with Ranchera Salsa, Cotija Cheese and Chives
~ Capirotada de Chocolate: Abuelita Chocolate Bread Pudding served with a Chocolate Crème Anglaise
Drink Options:
~ Mexican Craft Beer: Tulum Artisanal Lager crafted with Citrus notes and made with Mexican Caribbean Seawater
~ El Tigre Margarita: Ojo de Tigre Mezcal with Pomegranate, Prickly Pear, Pineapple, and Ginger Juices served on the rocks with a Hibiscus Salt Rim
~ La Clásica Reyes Margarita: Centinela Blanco Tequila, Ancho Reyes Chile Liqueur, Abasolo Corn Whiskey, Lime Juice and Agave Nectar served on the rocks with a Chile Piquín Salt Rim
~ White Passion Fruit Sangria: White Wine, Chinola Passion Fruit Liqueur and a hint of Ilegal Mezcal
China located in World Showcase
Food Options:
~ Pan-fried Chicken Dumplings with House-made Sweet and Spicy Sauce
~ ZiRan Beef Bao Bun: Grilled Beef with Cumin
~ Crispy-fried Pepper Shrimp with Spicy Sichuan Noodles
Drink Options:
~ Mango Bubble Milk Tea: Assam Black Tea, Whole Milk and Mango Syrup (non-alcoholic)
~ ByeJoe Punch: Chinese BaiJiu Spirit, Lychee Syrup, Soda Water and Piña Colada Mix
~ Dragonfly: Jose Cuervo Gold Tequila, Absolut Vodka, Orange Juice and Mango Syrup
~ Kung Fu Master: Absolut Vodka, Triple Sec, Mango Syrup and Orange Juice
~ Jasmine Draft Beer
Refreshment Outpost located in World Showcase
Food Options:
~ Spicy Githeri with White Beans, Pigeon Peas, Ben’s Original™ Quinoa & Ancient Grains Medley and Kachumbari Slaw
Drink Options:
~ 3 Daughters Brewing Allspice Hard Cider, St. Petersburg, FL
~ CORKCICLE® Classic Tumbler
Refreshment Port located in Showcase Plaza
Food Options:
~ Braised Beef Poutine: French Fries, Boursin® Garlic & Fine Herbs Cheese Sauce, Cheese Curds and Gherkin Relish
~ Maple Boursin Cheesecake with Whipped Boursin® Maple Bourbon Cheese and Candied Pecans
Drink Options:
~ Numanthia Termes Tinta de Toro Red Wine
Germany located in World Showcase
Food Options:
~ Schinkennudeln: Pasta Gratin with Ham, Onions, and Cheese
~ Roast Bratwurst in a Pretzel Roll
~ Apple Strudel with Vanilla Sauce
Drink Options:
~ Gaffel Kölsch, Cologne
~ Weihenstephaner Lager, Freising
~ Schöfferhofer Wild Cherry Hefeweizen, Mainz
~ Selbach-Oster Riesling
~ Beer Flight
Italy located in World Showcase
Food Options:
~ Mezzelune Croccanti: Crispy Half-moon Breaded Mozzarella-filled Ravioli with Pomodoro Sauce
~ Ravioli: Grilled Chicken Ravioli with Alfredo Sauce, Romano Cheese and Prezzemolo
~ Bomboloni: Cream-filled Italian Doughnut with Raspberry Sauce and Powdered Sugar
Drink Options:
~ Pinot Grigio
~ Chianti
~ Prosecco
~ Rosa Regale
~ Moscato
~ Italian White Sangria with Prosecco
~ Italian Red Sangria with Cabernet Sauvignon
~ Italian Margarita with Tequila and Limoncello
~ Peroni Pilsner
~ Italian Mineral Water
Hops and Barley located at the American Adventure
Food Options:
~ New England Lobster Roll: Lobster with Herb Mayonnaise on a Griddled Roll
~ Hot Beef Sandwich with Horseradish Cream and Pickled Vegetables
~ Freshly Baked Carrot Cake with Cream Cheese Icing
Drink Options:
~ 81Bay Brewing Co. Strawberry and Lime, Tampa, FL
~ SweetWater Brewing Company Hazy IPA, Atlanta, GA
~ Lord Hobo Brewing Boom Sauce DIPA, Woburn, MA
~ Bold Rock Roast Coffee Hard Cider, Mills River, NC
~ Longevity Chardonnay, California
~ Tribute Cabernet Sauvignon, California
~ Beer Flight
Japan located in World Showcase
Food Options:
~ Teriyaki Chicken Bun: Steamed bun filled with Chicken, Vegetables and a Sweet Teriyaki Sauce
~ Tempura Shrimp Sando: Crunchy Shrimp served with Yuzu Crab, Green Onions and Eel Sauce served on a Bun
~ Spicy Hako Sushi: Spicy Tuna and Salmon served Box-style with Red Tempura Crunch and Volcano Sauce
Drink Options:
~ Kochi Lemon Drop: Vodka, Yuzu, and Lemon Juice garnished with a Lemon Jelly
~ Ozeki Platinum Sake: Junmai Daiginjo Refreshingly Dry with a Fruity Flavor
~ Ivanhoe Park Brewing Company Urayasu Rice Lager, Orlando, FL
France located in World Showcase
Food Options:
~ Beignet aux Trois Fromages: Warm Beignet filled with 3 Cheeses
~ Croissant aux Escargots: Escargot Croissant with Garlic and Parsley
~ Coq au Vin, Pommes Dauphine: Chicken braised in Burgundy Wine with Bacon and Puffed Potatoes
~ Crème Brûlée au Grand Marnier: Vanilla Crème Brûlée with Grand Marnier Liqueur (contains alcohol)
Drink Options:
~ Evian Sparkling Cucumber and Mint Water with Magnesium and Zinc (non-alcoholic)
~ Strawberry Rose Mimosa: Pol Remy Sparkling Wine, Orange Juice and Monin Strawberry Rose
~ Rosé Pétillant Méthode Traditionnelle Champenoise: Rosé Sparkling Wine, Pink Flamingo
~ Chardonnay, Louis de Camponac
~ Cabernet Sauvignon and Merlot Blend, Bordeaux, Château de Prieuré
~ La Passion Martini Slushy: Vodka, Grey Goose Le Citron Vodka, Cranberry and Passion Fruit Juice
Canada located in World Showcase
Food Options:
~ Canadian Cheddar Cheese and Bacon Soup served with a Pretzel Roll
~ “Le Cellier” Wild Mushroom Beef Filet Mignon with Truffle-Butter Sauce
Drink Options:
~ Collective Arts Audio/Visual Lager, Hamilton, Ontario
~ Château des Charmes Cabernet-Merlot Old Vines
Shimmering Sips Mimosa Bar located in the Festival Center
Food Options:
~ Shimmering Strawberry Soft-serve in a Waffle Cone
~ Banana Bread with Mixed Berry Compote
Drink Options:
~ Tropical Mimosa with Sparkling Wine and Passion Fruit, Orange, and Guava Juices
~ Key Lime Mimosa with Key Lime Sparkling Wine and Cranberry Juice
~ Blood Orange Mimosa with Sparkling Wine and Blood Orange Juice
~ Mimosa Flight
~ CORKCICLE® Stemless Flute
Opening October 1st with Phase 2
India located near China
Food Options:
~ Warm Indian Bread with Pickled Garlic, Mango Salsa and Coriander Pesto Dips
~ Korma Chicken with Basmati Rice, Crispy Chickpeas and Spiced Yogurt Sauce
~ Madras Red Curry with Roasted Cauliflower, Baby Carrots, Chickpeas and Ben’s Original™ Basmati Rice
Drink Options:
~ Mango Lassi (non-alcoholic)
~ Taj Mahal Premium Lager
~ Sula Brut Tropicale Sparkling Wine, Nashik
~ Sula Chenin Blanc, Nashik
~ Mango Lassi with Sōmrus Chai Cream Liqueur
Spain located between Germany and Italy
Food Options:
~ Charcuterie with a selection of imported Spanish Meats, Cheeses and Olives with an Herb Vinaigrette
~ Spanish-style Paella with Rice, Chorizo and Shrimp
~ Seafood Salad with Shrimp, Bay Scallops, Mussels, Extra Virgin Olive Oil, White Balsamic Vinegar and Smoked Paprika
Drink Options:
~ Estrella Galicia Cerveza Especial Lager
~ Avaline White Blend
~ Faustino VII Rioja Rosado
~ Espelt Garnacha
~ Wine Flight
Belguim located near Morocco
Food Options:
~ Beer-braised Beef served with Smoked Gouda Mashed Potatoes
~ Belgian Waffle with Warm Chocolate Ganache
~ Belgian Waffle with Berry Compote and Whipped Cream
Drink Options:
~ St. Bernardus Witbier
~ Belgian Abbey Ale
~ Delirium Red Fruit Beer
~ Chimay Dorée Gold
~ Chilled Coffee featuring Godiva Chocolate Liqueur
~ Beer Flight
Brazil located between Morocco and France
Food Options:
~ Moqueca: Brazilian Seafood Stew featuring Scallops, Shrimp, and White Fish with Coconut-Lime Sauce and Steamed Rice
~ Crispy Pork Belly with Black Beans, Tomato and Onions
~ Pão de Queijo: Brazilian Cheese Bread
Drink Options:
~ M.I.A. Beer Company Limāo Lager, Doral, FL
~ Frozen Caipirinha featuring LeBlon Cachaça
Ireland located near the United Kingdom
Food Options:
~ Fisherman’s Seafood Pie
~ Roasted Irish Sausage with Colcannon Potatoes and Onion Gravy
~ Warm Chocolate Pudding Cake with Irish Cream Liqueur Custard
Drink Options:
~ Kilkenny Irish Cream Ale
~ Bunratty Meade Honey Wine
~ Guinness Baileys Shake
The Alps
Food Options:
~ Warm Raclette Swiss Cheese with Alpine Ham, Baby Potatoes, Cornichons and Baguette
~ Warm Raclette Swiss Cheese with Baby Potatoes, Cornichons and Baguette
~ Blueberry and Almond Frangipane Tart with Crème Fraîche
Drink Options:
~ Huber Vision Grüner Veltliner, Austria
~ Cave De La Côte Rosé Gamay, Romand
~ René Favre Dôle, Chamoson
~ Frozen Rosé
~ Wine Flight
Kenya NEW!
Food Options:
~ Kenyan Coffee Barbecue Beef Tenderloin with Sweet Potato & Corn Mealie Pap and Kachumbari Slaw
~ Piri Piri Skewered Shrimp with Citrus-scented Couscous
Drink Options:
~ Tusker Lager
Lobster Landing NEW!
Food Options:
~ New England Lobster Tail with Lobster Bisque Sauce
~ Lobster Chowder with Bacon, Corn, Potatoes and Oyster Crackers
~ Baked Lobster Dip with Old Bay Chips
Drink Options:
~ Coronado Brewing Co. Salty Crew Blonde Ale, San Diego, CA
~ Steenberg Sparkling Sauvignon Blanc, South Africa
~ Sean Minor Chardonnay, California
~ Cape Codder: Vodka with Cranberry, Pomegranate and Lime
Mac & Eats NEW!
Food Options:
~ Traditional Macaroni and Cheese with Herbed Panko
~ Truffle Macaroni and Cheese with Herbed Panko
~ Cowboy Macaroni and Cheese with Smoked Pork Belly, Brisket Burnt Ends, Pickled Peppers and Onion Straws
~ Macaroni and Cheese with House-made Italian Sausage and Peppers
Drink Options:
~ 81Bay Brewing Co. Lemon Hazy IPA, Tampa, FL
~ L’Ecole No. 41 Chenin Blanc Old Vines, Columbia Valley, WA
~ Evolution by Sokol Blosser Pinot Noir, Willamette Valley, OR
Vegetarian, Gluten/Wheat-Friendly, and Kid-Friendly Offering are available and are identified throughout the Festival Passport.
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