Food and Wine Festival Outdoor Kitchens

Epcot Food and Wine Festival Outdoor Kitchens for 2021

The Epcot International Food and Wine Festival released its outdoor kitchen menus and I can’t wait to share with you the new festival booths and returning favorites for 2021!

We won’t make it down to Disney World until October but this amazing festival starts July 15th and runs through November 20th, 2021. Trust me, my mouth is watering and I am counting down the days!

Food & Wine Festival Outdoor Kitchens

This year there will be 2 phases of the Outdoor Kitchen menu. Phase 1 runs from July 15th through September 30th. Phase 2 will begin on October 1st along with the 50th anniversary festivities.

Full video:

 

The Noodle Exchange NEW!

Food Options:

~ Traditional Spicy Vietnamese Beef Pho with Shaved Beef, Enoki Mushrooms, and Thai Basil

~ Char Siu Pork Udon with Enoki Mushrooms, Bok Choy, and Soy Pickled Egg

~ Shrimp and Coconut Curry Rice Noodles with Shiitake Mushrooms and Thai Basil

~ Tofu Pho with Enoki Mushrooms and Thai Basil

Drink Options:

~ Playalinda Brewing Company Yaupon Brothers Green Tea Pale Ale, Titusville, FL

~ A to Z Riesling, Oregon

 

Brew-Wing at the Epcot Experience NEW!

Food Options:

~ Garlic-Parmesan Wings with Celery and Ranch

~ Barbecue Wings with Celery and Ranch

~ Traditional Buffalo Wings with Celery and Ranch

~ Teriyaki-Sesame Wings with Celery and Ranch

~ Mango-Habanero Wings with Celery and Ranch

~ Cheese Flatbread

~ Pepperoni Flatbread

Drink Options:

~ Ivanhoe Park Brewing Company Pineapple Vibes Blonde Ale, Orlando, FL

~ Central 28 Beer Company Groveland Road Blood Orange IPA, DeBary, FL

~ Wicked Weed Brewing Watermelon Dragonfruit Session Sour, Asheville, NC

~ Bold Rock Honeycrisp Hard Cider, Nellysford, VA

~ Starcut Ciders Magpie Hard Cider, Bellaire, MI

~ Blake’s Hard Cider Co. Apple Lantern Roasted Pumpkin, Armada, MI

~ Beer Flight

~ Cider Flight

 

Rotunda Bistro NEW!

Food Options:

~ Chilled Smoked Shrimp Salad

~ Wild Mushroom and Truffle Tart with Gruyère and Crème Fraîche

~ Chilled Crab and Avocado Parfait with Caviar

Drink Options:

~ Domaine Carneros Cuvée Brut Rosé, California

 

The Swanky Saucy Swine NEW!

Food Options:

~ Crispy Barbecue Pork Rinds with Pimento Cheese

~ Roasted Porchetta with Pork-fat Roasted Rosemary Potatoes and Lemon-Parsley Salsa Verde

~ Soy-glazed Sticky Ribs with Green Onions and Peanuts

~ Crispy Pig Ear Salad with Fire Roasted Tomatillo Sauce, Pickled Red Onions, Queso Fresco, Roasted Corn Salsa and Avocado Cream

Drink Options:

~ Parish Brewing Co. SIPS Pinot Noir Black Currant Sour, Broussard, LA

~ Rombauer Zinfandel, California

~ Bourbon Bloody Mary with Labrot & Graham Woodford Reserve Bourbon Whiskey

 

Tangierine Café: Flavors of the Medina NEW!

Food Options: 

~ Fried Falafel Pita with Tahini Sauce

~ Grilled Kebabs with Couscous, Tomato-Onion Salad and Garlic Aïoli

    • Lemon-Garlic Chicken
    • Moroccan Spiced Lamb
    • Harissa-marinated Beef Tenderloin Tips

~ Stone-baked Moroccan Bread with Hummus, Zaalouk and Zhoug Dips

~Pistachio Cake with Cinnamon Pastry Cream and Candied Walnuts

Drink Options:

~ Fresh Orange Juice (non-alcoholic)

~ Fresh Blood Orange Juice (non-alcoholic)

~ 3 Daughters Brewing Fig Hard Cider, St. Petersburg, FL

~ Bold Rock Ginger Turmeric Hard Cider, Nellysford, VA

~ Woodchuck Cinnamon Nutmeg Hard Cider, Middlebury, VT

~ Fig Cocktail with White-Cranberry Juice and Fig Vodka

~ Cider Flight

~ CORKCICLE® Classic Tumbler

 

The Donut Box

Food Options:~ Candy Jar Donut made with M&M’S®, SNICKERS,® and TWIX®

~ Sriracha-glazed Donut

~ Chef’s Donut of the Day

~ The Donut Box: Pack of the 4 Daily Donuts

~ Crispy Chicken on a Sriracha-glazed Donut

Drink Options:

~ Strawberry Smoothie (non-alcoholic)

~ Left Hand Brewing Bittersweet Imperial Coffee Milk Stout, Longmont, CO

~ Black and White Coffee Cocktail

~ CORKCICLE® Classic Tumbler

 

Appleseed Orchard

Food Options:

~ Apple Crumble Tart

~ Apple Chips

Drink Options:

~ Frozen Apple Pie (non-alcoholic)

~ Cinnamon Apple Cider (non-alcoholic)

~ Collective Arts Brewing Circling the Sun Hard Cider, Ontario, Canada

~ Original Sin Hard Cider McIntosh, New York, NY

~ Blake’s Hard Cider Saint Chéri Bourbon Barrel Aged Cherry, Armada, MI

~ Big Storm Brewing Co. Apple Blonde Ale, Clearwater, FL

~ 3 Daughters Brewing Apple Pecan Brown Ale, St. Petersburg, FL

~ Ivanhoe Park Brewing Company Apple-y Ever After Green Apple Sour Ale, Orlando, FL

~ Apple Blossom Sky: Fanta® Apple, Ginger Beer, Floodwall Apple Brandy, Maple Syrup, and Mini Marshmallows

~ CORKCICLE® Classic Tumbler

~ Beer Flight

~ Cider Flight

 

Flavors from Fire Hosted by The NFL on ESPN

Food Options:

~ The Corned Beef Corner Route: Smoked Corned Beef with Crispy Potatoes, Cheese Curds, Pickled Onions and Beer-Cheese Fondue

~ The Chimichurri-up Offense: Charred Chimichurri Steak on a Smoked Corn Cake with Pickled Vegetable Slaw and Cilantro Aïoli

~ The S’mores Whoopie Pie-lon: Smoked Chocolate Cake, Graham Cracker, Marshmallow, Chocolate Ganache and Candied Bacon

Drink Options:

~ Saugatuck Brewing Company Bonfire Beer, Douglas, MI

~ Four Virtues Bourbon Barrel Zinfandel, California

~ Swine Brine featuring Jim Beam Bourbon

 

Earth Eats located in Future World West

Food Options:

~ The Impossible™ Burger Slider with Wasabi Cream and Spicy Slaw on a Sesame Seed Bun

~ Impossible™ Three-Bean Chili

Drink Options:

~ Spiced Apple Twinings of London® Chai Tea (non-alcoholic)

~ Stephen Vincent Pinot Noir, California

~ Spiced Apple Twinings of London® Chai Tea with Whiskey

 

Austrailia located in Showcase Plaza

Food Options:

~ Grilled Sweet and Spicy Bush Berry Shrimp with Pineapple, Pepper, Onion and Snap Peas

~ Roasted Lamb Chop with Sweet Potato Purée, Bush Berry Pea Salad and Pistachio-Pomegranate Gremolata

~ Deconstructed Pavlova with Pastry Cream, Citrus-macerated Berries and Lemon Myrtle Meringue

Drink Options:

~ Coopers Brewery Original Pale Ale

~ Cape Mentelle Sauvignon Blanc Semillon

~ Robert Oatley Chardonnay

  • Château Tanunda Grand Barossa Cabernet Sauvignon

~ Wine Flight

 

Hawai’i located in Showcase Plaza

Food Options:

~ Kalua Pork Slider with Sweet and Sour DOLE® Pineapple Chutney and Spicy Mayonnaise

~ Tuna Poke with Eel Sauce, Spicy Mayonnaise and Crispy Shrimp Chips

~ Teriyaki-glazed SPAM® Hash with Potatoes, Peppers, Onions and Spicy Mayonnaise

~ Passion Fruit Cheesecake with Toasted Macadamia Nuts

Drink Options:

~ Kona Brewing Co. Hanalei Island IPA, Kailua-Kona, HI

~ Florida Orange Groves Sparkling Pineapple Wine, St. Petersburg, FL

~ AULANI Sunrise: Vodka, DOLE® Pineapple Juice, and Grenadine

 

Greece located in Showcase Plaza

Food Options:

~ Spanakopita

~ Griddled Cheese with Pistachios and Honey

~ Lamb Moussaka

Drink Options:

~ Mylonas Assyrtiko

~ White Wine

~ Skouras Zoe Rosé

~ Kir-Yianni Naoussa Xinomavro Dry Red

~ Wine Flight

 

Mexico located in World Showcase

Food Options:

~ Chilaquiles con Chorizo: Crispy Corn Tortillas tossed in Salsa Verde and Monterey Jack Cheese topped with Crema Mexicana, Queso Cotija, Pickled Onions and Ground Chorizo

~ Taco de Ribeye: Shaved Ribeye, Red Onions, and Poblano Peppers on a Corn Tortilla with Ranchera Salsa, Cotija Cheese and Chives

~ Capirotada de Chocolate: Abuelita Chocolate Bread Pudding served with a Chocolate Crème Anglaise

Drink Options:

~ Mexican Craft Beer: Tulum Artisanal Lager crafted with Citrus notes and made with Mexican Caribbean Seawater

~ El Tigre Margarita: Ojo de Tigre Mezcal with Pomegranate, Prickly Pear, Pineapple, and Ginger Juices served on the rocks with a Hibiscus Salt Rim

~ La Clásica Reyes Margarita: Centinela Blanco Tequila, Ancho Reyes Chile Liqueur, Abasolo Corn Whiskey, Lime Juice and Agave Nectar served on the rocks with a Chile Piquín Salt Rim

~ White Passion Fruit Sangria: White Wine, Chinola Passion Fruit Liqueur and a hint of Ilegal Mezcal

 

China located in World Showcase

Food Options:

~ Pan-fried Chicken Dumplings with House-made Sweet and Spicy Sauce

~ ZiRan Beef Bao Bun: Grilled Beef with Cumin

~ Crispy-fried Pepper Shrimp with Spicy Sichuan Noodles

Drink Options:

~ Mango Bubble Milk Tea: Assam Black Tea, Whole Milk and Mango Syrup (non-alcoholic)

~ ByeJoe Punch: Chinese BaiJiu Spirit, Lychee Syrup, Soda Water and Piña Colada Mix

~ Dragonfly: Jose Cuervo Gold Tequila, Absolut Vodka, Orange Juice and Mango Syrup

~ Kung Fu Master: Absolut Vodka, Triple Sec, Mango Syrup and Orange Juice

~ Jasmine Draft Beer

 

Refreshment Outpost located in World Showcase

Food Options:

~ Spicy Githeri with White Beans, Pigeon Peas, Ben’s Original™ Quinoa & Ancient Grains Medley and Kachumbari Slaw

Drink Options:

~ 3 Daughters Brewing Allspice Hard Cider, St. Petersburg, FL

~ CORKCICLE® Classic Tumbler

 

Refreshment Port located in Showcase Plaza 

Food Options:

~ Braised Beef Poutine: French Fries, Boursin® Garlic & Fine Herbs Cheese Sauce, Cheese Curds and Gherkin Relish

~ Maple Boursin Cheesecake with Whipped Boursin® Maple Bourbon Cheese and Candied Pecans

Drink Options:

~ Numanthia Termes Tinta de Toro Red Wine

 

Germany located in World Showcase

Food Options:

Schinkennudeln: Pasta Gratin with Ham, Onions, and Cheese

~ Roast Bratwurst in a Pretzel Roll

~ Apple Strudel with Vanilla Sauce

Drink Options:

~ Gaffel Kölsch, Cologne

~ Weihenstephaner Lager, Freising

~ Schöfferhofer Wild Cherry Hefeweizen, Mainz

~ Selbach-Oster Riesling

~ Beer Flight

 

Italy located in World Showcase

Food Options:

~ Mezzelune Croccanti: Crispy Half-moon Breaded Mozzarella-filled Ravioli with Pomodoro Sauce

~ Ravioli: Grilled Chicken Ravioli with Alfredo Sauce, Romano Cheese and Prezzemolo

~ Bomboloni: Cream-filled Italian Doughnut with Raspberry Sauce and Powdered Sugar

Drink Options:

~ Pinot Grigio

~ Chianti

~ Prosecco

~ Rosa Regale

~ Moscato

~ Italian White Sangria with Prosecco

~ Italian Red Sangria with Cabernet Sauvignon

~ Italian Margarita with Tequila and Limoncello

~ Peroni Pilsner

~ Italian Mineral Water

 

Hops and Barley located at the American Adventure

Food Options:

~ New England Lobster Roll: Lobster with Herb Mayonnaise on a Griddled Roll

~ Hot Beef Sandwich with Horseradish Cream and Pickled Vegetables

~ Freshly Baked Carrot Cake with Cream Cheese Icing

Drink Options:

~ 81Bay Brewing Co. Strawberry and Lime, Tampa, FL

~ SweetWater Brewing Company Hazy IPA, Atlanta, GA

~ Lord Hobo Brewing Boom Sauce DIPA, Woburn, MA

~ Bold Rock Roast Coffee Hard Cider, Mills River, NC

~ Longevity Chardonnay, California

~ Tribute Cabernet Sauvignon, California

~ Beer Flight

 

Japan located in World Showcase

Food Options:

~  Teriyaki Chicken Bun: Steamed bun filled with Chicken, Vegetables and a Sweet Teriyaki Sauce

~ Tempura Shrimp Sando: Crunchy Shrimp served with Yuzu Crab, Green Onions and Eel Sauce served on a Bun

~ Spicy Hako Sushi: Spicy Tuna and Salmon served Box-style with Red Tempura Crunch and Volcano Sauce

Drink Options:

~ Kochi Lemon Drop: Vodka, Yuzu, and Lemon Juice garnished with a Lemon Jelly

~ Ozeki Platinum Sake: Junmai Daiginjo Refreshingly Dry with a Fruity Flavor

~ Ivanhoe Park Brewing Company Urayasu Rice Lager, Orlando, FL

 

France located in World Showcase

Food Options:

~ Beignet aux Trois Fromages: Warm Beignet filled with 3 Cheeses

~ Croissant aux Escargots: Escargot Croissant with Garlic and Parsley

~ Coq au Vin, Pommes Dauphine: Chicken braised in Burgundy Wine with Bacon and Puffed Potatoes

~ Crème Brûlée au Grand Marnier: Vanilla Crème Brûlée with Grand Marnier Liqueur (contains alcohol)

Drink Options:

~ Evian Sparkling Cucumber and Mint Water with Magnesium and Zinc (non-alcoholic)

~ Strawberry Rose Mimosa: Pol Remy Sparkling Wine, Orange Juice and Monin Strawberry Rose

~ Rosé Pétillant Méthode Traditionnelle Champenoise: Rosé Sparkling Wine, Pink Flamingo

~ Chardonnay, Louis de Camponac

~ Cabernet Sauvignon and Merlot Blend, Bordeaux, Château de Prieuré

~ La Passion Martini Slushy: Vodka, Grey Goose Le Citron Vodka, Cranberry and Passion Fruit Juice

 

Canada located in World Showcase

Food Options:

~ Canadian Cheddar Cheese and Bacon Soup served with a Pretzel Roll

~ “Le Cellier” Wild Mushroom Beef Filet Mignon with Truffle-Butter Sauce 

Drink Options:

~ Collective Arts Audio/Visual Lager, Hamilton, Ontario

~ Château des Charmes Cabernet-Merlot Old Vines

 

Shimmering Sips Mimosa Bar located in the Festival Center

Food Options:

~ Shimmering Strawberry Soft-serve in a Waffle Cone

~ Banana Bread with Mixed Berry Compote

Drink Options:

~ Tropical Mimosa with Sparkling Wine and Passion Fruit, Orange, and Guava Juices

~ Key Lime Mimosa with Key Lime Sparkling Wine and Cranberry Juice

~ Blood Orange Mimosa with Sparkling Wine and Blood Orange Juice

~ Mimosa Flight

~ CORKCICLE® Stemless Flute

 

Opening October 1st with Phase 2

India located near China

Food Options:

~ Warm Indian Bread with Pickled Garlic, Mango Salsa and Coriander Pesto Dips

~ Korma Chicken with Basmati Rice, Crispy Chickpeas and Spiced Yogurt Sauce

~ Madras Red Curry with Roasted Cauliflower, Baby Carrots, Chickpeas and Ben’s Original™ Basmati Rice

Drink Options:

~ Mango Lassi (non-alcoholic)

~ Taj Mahal Premium Lager

~ Sula Brut Tropicale Sparkling Wine, Nashik

~ Sula Chenin Blanc, Nashik

~ Mango Lassi with Sōmrus Chai Cream Liqueur

 

Spain located between Germany and Italy

Food Options:

~ Charcuterie with a selection of imported Spanish Meats, Cheeses and Olives with an Herb Vinaigrette

~ Spanish-style Paella with Rice, Chorizo and Shrimp

~ Seafood Salad with Shrimp, Bay Scallops, Mussels, Extra Virgin Olive Oil, White Balsamic Vinegar and Smoked Paprika

Drink Options:

~ Estrella Galicia Cerveza Especial Lager

~ Avaline White Blend

~ Faustino VII Rioja Rosado

~ Espelt Garnacha

~ Wine Flight

 

Belguim located near Morocco 

Food Options:

~ Beer-braised Beef served with Smoked Gouda Mashed Potatoes

~ Belgian Waffle with Warm Chocolate Ganache

~ Belgian Waffle with Berry Compote and Whipped Cream

Drink Options:

~ St. Bernardus Witbier

~ Belgian Abbey Ale

~ Delirium Red Fruit Beer

~ Chimay Dorée Gold

~ Chilled Coffee featuring Godiva Chocolate Liqueur

~ Beer Flight

 

Brazil located between Morocco and France

Food Options:

~ Moqueca: Brazilian Seafood Stew featuring Scallops, Shrimp, and White Fish with Coconut-Lime Sauce and Steamed Rice

~ Crispy Pork Belly with Black Beans, Tomato and Onions

~ Pão de Queijo: Brazilian Cheese Bread

Drink Options:

~ M.I.A. Beer Company Limāo Lager, Doral, FL

~ Frozen Caipirinha featuring LeBlon Cachaça

 

Ireland located near the United Kingdom

Food Options:

~ Fisherman’s Seafood Pie

~ Roasted Irish Sausage with Colcannon Potatoes and Onion Gravy

~ Warm Chocolate Pudding Cake with Irish Cream Liqueur Custard

Drink Options:

~ Kilkenny Irish Cream Ale

~ Bunratty Meade Honey Wine

~ Guinness Baileys Shake

 

The Alps 

Food Options:

~ Warm Raclette Swiss Cheese with Alpine Ham, Baby Potatoes, Cornichons and Baguette

~ Warm Raclette Swiss Cheese with Baby Potatoes, Cornichons and Baguette

~ Blueberry and Almond Frangipane Tart with Crème Fraîche

Drink Options:

~ Huber Vision Grüner Veltliner, Austria

~ Cave De La Côte Rosé Gamay, Romand

~ René Favre Dôle, Chamoson

~ Frozen Rosé

~ Wine Flight

 

Kenya NEW!

Food Options:

~ Kenyan Coffee Barbecue Beef Tenderloin with Sweet Potato & Corn Mealie Pap and Kachumbari Slaw

~ Piri Piri Skewered Shrimp with Citrus-scented Couscous

Drink Options:

~ Tusker Lager

Lobster Landing NEW!

Food Options:

~ New England Lobster Tail with Lobster Bisque Sauce

~ Lobster Chowder with Bacon, Corn, Potatoes and Oyster Crackers

~ Baked Lobster Dip with Old Bay Chips

Drink Options:

~ Coronado Brewing Co. Salty Crew Blonde Ale, San Diego, CA

~ Steenberg Sparkling Sauvignon Blanc, South Africa

~ Sean Minor Chardonnay, California

~ Cape Codder: Vodka with Cranberry, Pomegranate and Lime

 

Mac & Eats NEW!

Food Options:

~ Traditional Macaroni and Cheese with Herbed Panko

~ Truffle Macaroni and Cheese with Herbed Panko

~ Cowboy Macaroni and Cheese with Smoked Pork Belly, Brisket Burnt Ends, Pickled Peppers and Onion Straws

~ Macaroni and Cheese with House-made Italian Sausage and Peppers

Drink Options:

~ 81Bay Brewing Co. Lemon Hazy IPA, Tampa, FL

~ L’Ecole No. 41 Chenin Blanc Old Vines, Columbia Valley, WA

~ Evolution by Sokol Blosser Pinot Noir, Willamette Valley, OR

 

Vegetarian, Gluten/Wheat-Friendly, and Kid-Friendly Offering are available and are identified throughout the Festival Passport.

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